Double Chocolate Coca Cola Cake Recipe

Savor the Rich Indulgence of Double Chocolate Coca Cola Cake

Step into a world of irresistible sweetness with this Double Chocolate Coca Cola Cake recipe, a Southern classic that transforms a simple soda into pure chocolate magic. The rich, moist texture and the glossy chocolate frosting come together to create a dessert that melts hearts at first bite.

Whether it’s for a cozy family dinner or a festive gathering, this cake is always the star. It carries that nostalgic, homemade warmth that feels like a hug from the kitchen. Every slice is a reminder that comfort can be as simple as a piece of chocolate cake shared with someone you love.

This decadent treat is the ultimate crowd-pleaser—moist, rich, and packed with deep cocoa flavor enhanced by the fizz of Coca Cola. Ready to bake up happiness? Let’s get started on this easy, heartwarming dessert.

The Ultimate Chocolate Indulgence: Double Chocolate Coca Cola Cake

This Double Chocolate Coca Cola Cake brings together the fizzy fun of soda and the bold richness of chocolate in one luscious dessert. The soft crumb, shiny glaze, and moist texture make it unforgettable. Each bite bursts with flavor, making it an instant family favorite.

Perfect for birthdays, Sunday dinners, or a simple weeknight dessert, this cake adds joy to every occasion. With its silky frosting poured over the warm cake, it’s a little slice of Southern heaven you’ll bake again and again.

For more comforting desserts that warm the soul, try Better Than Sex Cake, Million Dollar Cake, or Pineapple Dream Dessert. Each recipe adds its own delicious story to your dessert table.

Pro Tips for the Perfect Double Chocolate Coca Cola Cake:

1. Use Regular Coca Cola: Diet soda won’t give the same sweetness or texture. Stick with the classic for the best flavor.
2. Sift Cocoa and Sugar: Sifting prevents lumps, ensuring your cake and frosting turn out smooth.
3. Don’t Overmix: Mix the batter just until smooth to keep the cake soft and tender.
4. Pour Frosting on Warm Cake: This allows the frosting to soak in slightly, creating that fudgy finish everyone loves.
5. Serve Fresh: This cake tastes best slightly warm, with a scoop of vanilla ice cream or whipped cream on top.

Double Chocolate Coca Cola Cake Recipe

• Preparation time: 15 minutes
• Cooking time: 35 minutes
• Servings: 12
• Equipment: Saucepan, electric mixer, 13×9-inch baking pan, wire rack

With this Double Chocolate Coca Cola Cake, your kitchen will smell like a dream, filled with the rich aroma of cocoa and butter bubbling together in perfect harmony.

Ingredients:

Cake Ingredients:
▢ 1 cup Coca-Cola (not diet)
▢ ½ cup cooking oil
▢ 1 stick unsalted butter
▢ 3 tablespoon cocoa
▢ 2 cups white sugar
▢ 2 cups all-purpose flour
▢ ½ teaspoon salt
▢ 2 eggs
▢ ½ cup buttermilk
▢ 1 teaspoon baking soda
▢ 1 teaspoon vanilla

Frosting Ingredients:
▢ 1 stick butter
▢ 2 ⅓ tablespoon cocoa (sift before using)
▢ 6 tablespoon heavy cream (or milk)
▢ 1 teaspoon vanilla
▢ 3 ¾ cups confectioners’ sugar (sifted)

Directions:

1. Prepare the Wet Mixture: In a medium saucepan, mix Coca-Cola, oil, butter, and cocoa. Bring the mixture to a gentle boil, then remove from heat. This forms your rich, chocolatey base.
2. Combine Dry Ingredients: In a large mixing bowl, whisk together sugar, flour, and salt.
3. Mix Wet and Dry Ingredients: Pour the hot Coca-Cola mixture over the dry ingredients. Using a small electric hand mixer, beat until well combined.
4. Add Remaining Ingredients: Beat in eggs, buttermilk, baking soda, and vanilla until the batter is smooth and creamy.
5. Bake the Cake: Pour the batter into a greased and floured 13×9-inch baking pan. Bake at 350°F for 25–35 minutes, or until a toothpick inserted in the center comes out clean.
6. Cool Slightly: Let the cake rest on a wire rack while you prepare the frosting.

How to Make the Chocolate Frosting for Double Chocolate Coca Cola Cake

1. Heat and Mix: In a clean saucepan, combine butter, cocoa, and milk. Heat until the butter melts and the mixture is smooth.
2. Add Flavor and Sweetness: Remove from heat and beat in vanilla and confectioners’ sugar until glossy and thick.
3. Frost While Warm: Pour the frosting over the warm cake. Spread evenly with a spatula so it soaks slightly into the top, creating that gooey, irresistible layer.

Enjoy the rich texture and melt-in-your-mouth taste that only a Double Chocolate Coca Cola Cake can offer.

Sweet Inspirations and Pairings

Serve this luscious dessert with a scoop of vanilla ice cream or a drizzle of caramel for added luxury. If you’re a fan of moist cakes with creative twists, check out Amazing Lemon Brownies or Cinnamon Zucchini Cake for fresh ideas.

For a touch of nostalgic baking, explore Old-Fashioned Custard Pie or pair your cake with Easy Dutch Oven No-Knead Bread for a perfect homemade dinner finale.

Ready to Relish!

This Double Chocolate Coca Cola Cake captures the heart of classic Southern baking—simple, indulgent, and packed with charm. It’s the kind of dessert that turns ordinary evenings into celebrations. Every forkful is a taste of comfort, joy, and timeless flavor that keeps everyone coming back for seconds.

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