Homemade Apple Cinnamon Bread Recipe

Savor the Cozy Aroma of Homemade Apple Cinnamon Bread

Embrace the comforting scent of freshly baked Homemade Apple Cinnamon Bread wafting through your kitchen. This warm, tender loaf blends sweet apple pieces and swirls of cinnamon sugar, creating a perfect balance of flavor and nostalgia.

Whether you’re baking for a cozy breakfast, an afternoon snack, or a thoughtful homemade gift, this recipe captures the essence of fall and brings everyone to the table with smiles and anticipation.

Ideal for weekend baking or any moment when you crave something homey and heartwarming, this recipe promises soft texture and bursts of apple in every bite. Ready to bake a loaf that tastes like a warm hug? Let’s get started!

Homemade Apple Cinnamon Bread – A Sweet Slice of Comfort

This Homemade Apple Cinnamon Bread recipe celebrates the simple joy of baking. The combination of apples, brown sugar, and cinnamon creates a golden loaf that’s moist, fragrant, and irresistibly good. The aroma alone makes your home feel inviting and peaceful.

Perfectly paired with a cup of coffee or tea, this bread brings back memories of classic homemade treats. Whether you serve it fresh from the oven or toasted with butter, every bite feels like a cozy treat. For another comforting bake, check out this Cinnamon Swirl Bread Recipe.

Pro Tips for Perfect Homemade Apple Cinnamon Bread:

1. Choose the Right Apple: Firm varieties like Fuji, Gala, or Granny Smith hold up beautifully while baking.
2. Layer for Flavor: Alternating batter, apples, and cinnamon sugar ensures even flavor throughout.
3. Don’t Overmix: Gently stir after adding flour and milk to keep the crumb soft and tender.
4. Use a Loaf Pan: A 9x5-inch pan gives your bread that classic shape and perfect golden crust.
5. Test for Doneness: Insert a toothpick into the center—if it comes out clean, your bread is ready.

Homemade Apple Cinnamon Bread Recipe

• Preparation time: 15 minutes
• Cooking time: 55 minutes
• Servings: 8
• Equipment: 9x5-inch loaf pan, mixing bowls, whisk, hand or stand mixer

Baking this loaf fills your kitchen with a nostalgic aroma that evokes warmth and happiness. If you enjoy this recipe, you might also love the Dutch Apple Bread Recipe for another delightful twist on classic apple flavor.

Ingredients:

• ½ cup brown sugar, packed
• 1 ½ teaspoons cinnamon
• 1 large apple (Fuji, Gala, or Granny Smith), peeled and chopped
• ⅔ cup granulated white sugar
• ½ cup salted butter, softened
• 2 eggs
• 2 teaspoons vanilla extract
• 1 ½ cups all-purpose flour
• 1 ½ teaspoons baking powder
• 1 pinch sea salt
• ½ cup milk

Directions:

1. Mix the Cinnamon Sugar: Combine brown sugar and cinnamon in a small bowl and set aside.
2. Prepare the Apple: Peel and chop the apple into small pieces, then place in a bowl and set aside.
3. Cream Butter and Sugar: In a large bowl, beat softened butter and granulated sugar using a hand or stand mixer on medium speed until grainy and well blended.
4. Add Eggs and Vanilla: Mix in the eggs and vanilla extract until smooth. The batter should be slightly soupy with no visible lumps.
5. Add Dry Ingredients: Add flour, baking powder, and salt to the wet mixture. Stir gently until combined.
6. Incorporate Milk: Pour in the milk and stir with a spoon until a smooth batter forms. Avoid overmixing.
7. Layer the Batter: Pour half of the batter into a greased loaf pan. Add half the chopped apples and sprinkle with half of the brown sugar mixture. Repeat the layering with the remaining ingredients.
8. Bake to Perfection: Place the loaf pan in the center rack of a preheated oven at 350°F (175°C) and bake for 50–55 minutes, or until a toothpick inserted in the center comes out clean.
9. Cool and Serve: Let the bread rest in the pan for 10 minutes before transferring it to a cooling rack. Slice and enjoy warm with butter or on its own.

Bringing It All Together

Homemade Apple Cinnamon Bread is more than a recipe—it’s a little piece of comfort wrapped in golden sweetness. Its soft crumb and sugary top create a perfect harmony that pairs beautifully with a cozy afternoon or festive gathering.

For even more inspiration, try exploring similar comforting desserts like Caramel Apple Pecan Cobbler, Easy Zucchini Bread, and Blueberry Lemon Bread with Lemon Glaze.

And if you love homemade bread recipes, don’t miss the rustic charm of Homemade Bakery French Bread. Each one adds its own delightful touch to your baking repertoire.

Ready to Relish!

This easy Homemade Apple Cinnamon Bread fills your kitchen with love and warmth, one delicious slice at a time. The combination of cinnamon spice and tender apples makes it a timeless treat everyone will crave again and again. Enjoy the cozy flavors, share it with family, and savor the magic of homemade baking.

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