Savor the Comforting Delights of Slow Cooker Chicken and Gravy
Discover the ultimate comfort food experience with this hearty slow cooker chicken and gravy recipe, combining tender, juicy chicken with rich, velvety gravy that'll warm your soul.

This effortless dish transforms simple ingredients into a memorable meal that's perfect for busy weekdays or cozy weekend dinners, bringing the whole family together around the table.
Whether you're seeking a stress-free dinner solution or craving some home-style comfort food, this slow cooker chicken and gravy recipe delivers satisfaction in every bite. Ready to create a dish that'll become a family favorite? Let's dive into this foolproof recipe that promises to delight.
Slow Cooker Chicken and Gravy: Your New Favorite Comfort Food
This slow cooker chicken and gravy recipe elevates simple ingredients into a masterpiece of comfort food cuisine. The slow cooking process ensures that every bite of chicken is tender and infused with rich flavors, while the gravy achieves the perfect consistency for serving over fluffy rice or creamy mashed potatoes.
Discover how your slow cooker can create magic with minimal effort, transforming everyday ingredients into a meal that tastes like it's been lovingly prepared for hours by a skilled home cook.
Serving Suggestions:
Your slow cooker chicken and gravy pairs beautifully with various sides to create a complete meal. Serve it over:
- Fluffy white rice to soak up every drop of the delicious gravy
- Creamy mashed potatoes for the ultimate comfort food experience
- Buttered egg noodles for a hearty, satisfying dinner
- Steamed vegetables to add color and nutrition to your plate
- Fresh-baked biscuits to complete the home-style meal
Pro Tips for Perfect Slow Cooker Chicken and Gravy:
- Quality Ingredients Matter: Choose fresh chicken breasts and high-quality gravy packets for the best flavor results and consistency.
- Temperature Control: Resist the urge to lift the lid during cooking, as this releases essential heat and moisture that affects cooking time.
- Timing is Key: While the recipe suggests 4-5 hours, adjust based on your slow cooker's performance and chicken breast size.
- Proper Preparation: Pat the chicken breasts dry before seasoning to ensure the spices adhere properly and create better flavor.
- Gravy Perfection: Add the sour cream at the very end to prevent curdling and achieve the perfect creamy consistency.
Slow Cooker Chicken and Gravy Recipe:
- Preparation time: 15 minutes
- Cooking time: 4-5 hours
- Servings: 4-6
- Equipment: Slow cooker, measuring cups and spoons, cutting board, knife
Transform your kitchen into a haven of comfort food with this easy-to-follow slow cooker chicken and gravy recipe that promises tender, flavorful results every time.
Ingredients:
- 3 chicken breasts
- 1½ cups of water
- 1¼ cup of condensed chicken soup
- 2 packets of chicken gravy granules
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon paprika
- ¼ teaspoon ground black pepper
- ½ cup of sour cream
- Additional seasonings for chicken (salt, garlic powder, black pepper)
Directions:
- Prepare Your Slow Cooker: Set your slow cooker to the low setting and ensure it's clean and ready for use.
- Create the Gravy Base: In your slow cooker, combine water, condensed chicken soup, and gravy packets, stirring until well mixed.
- Season the Base: Add paprika, garlic powder, black pepper, and salt to the liquid mixture, stirring to incorporate all seasonings evenly.
- Prepare the Chicken: Season chicken breasts generously with additional garlic powder, salt, and black pepper on both sides.
- Combine and Cook: Place the seasoned chicken breasts into the gravy mixture, ensuring they're well-coated.
- Slow Cook to Perfection: Cover and cook on low for 4-5 hours, or until the chicken is tender and easily pulls apart.
- Final Touches: Once cooked, shred or cut the chicken as desired, then stir in the sour cream until well combined.
- Serve and Enjoy: Plate your creation over your chosen base and spoon extra gravy over the top.
Ready to Relish!
This slow cooker chicken and gravy recipe offers more than just a meal – it's a comforting experience that fills your home with wonderful aromas and brings everyone to the table eager to enjoy.
Storage Solutions:
Properly store your leftover slow cooker chicken and gravy to enjoy later:
- Refrigerate in an airtight container for up to 3 days
- Freeze portions for up to 2 months in freezer-safe containers
- Reheat gently on the stovetop or microwave, adding a splash of milk or water if needed
- Store gravy and chicken separately from rice or other bases for best results
Remember to let the dish cool completely before storing, and always use clean utensils when serving to maximize freshness and storage time.
PrintSlow Cooker Chicken and Gravy
Transform your kitchen into a haven of comfort food with this easy-to-follow slow cooker chicken and gravy recipe that promises tender, flavorful results every time.
- Total Time: 0 minute
- Yield: 4-6 Servings 1x
Ingredients
- 3 chicken breasts
- 1½ cups of water
- 1¼ cup of condensed chicken soup
- 2 packets of chicken gravy granules
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon paprika
- ¼ teaspoon ground black pepper
- ½ cup of sour cream
- Additional seasonings for chicken (salt, garlic powder, black pepper)
Instructions
- Prepare Your Slow Cooker: Set your slow cooker to the low setting and ensure it's clean and ready for use.
- Create the Gravy Base: In your slow cooker, combine water, condensed chicken soup, and gravy packets, stirring until well mixed.
- Season the Base: Add paprika, garlic powder, black pepper, and salt to the liquid mixture, stirring to incorporate all seasonings evenly.
- Prepare the Chicken: Season chicken breasts generously with additional garlic powder, salt, and black pepper on both sides.
- Combine and Cook: Place the seasoned chicken breasts into the gravy mixture, ensuring they're well-coated.
- Slow Cook to Perfection: Cover and cook on low for 4-5 hours, or until the chicken is tender and easily pulls apart.
- Final Touches: Once cooked, shred or cut the chicken as desired, then stir in the sour cream until well combined.
- Serve and Enjoy: Plate your creation over your chosen base and spoon extra gravy over the top.
- Prep Time: 15 minutes
- Cook Time: 4-5 hours